Guide du restaurant

Happy GORGEOUS Sunday everyone! Once again The Old Barn has a FANTASTIC meal planned for Sunday lunch. We open at 11:00 and would love to see you! Meats are: Fried Chicken, Baked Chicken, Chicken Fingers, Hamburger Steak with Onions and Gravy. Vegetables are: Homemade Chicken and Dressing, Baby Green Butter Beans, Green Beans, Hand Cut Fries, Hand Cut Fried Green Tomatoes, Homemade Hash Brown Casserole, English Peas, Fresh Steamed Cabbage, Fried Fresh Squash, Field Peas, Fresh Hand Cut Rutabagas, and Homemade Mashed Potatoes with Gravy. Desserts are Homemade Lemon Delight, Homemade Strawberry Cobbler, Homemade Cheesecake, Homemade Peanut Butter Pie, Homemade Conecuh River Mud Cake, and as always...our Homemade Old Barn Ice Cream. Reservations and To Go orders are always welcome to 334-484-3200. Thanks for the continued love and support! We appreciate and love you all!

Happy Gorgeous Saturday everyone! We have had a wonderful weekend here at The Old Barn Restaurant and would love to fill this Old Barn Up again tonight. We open at 4:00 and will be all smiles to serve you some AMAZING food. If you have anything special in mind or want anything cooked or paired differently than is on our menu then please feel free to ask us. We do just about everything from scratch from cutting steaks and burgers to hand breading our FRESH appetizers. We enjoy doing different things here at our restaurant and we believe in customer service! From reservations to specialty cooked meals we aim to do everything in our power to make each and everyone feel special. Thanks for your continued support everyone! We love and appreciate you all so very much! On special this evening we will have our Fresh Squash (fried, Grilled, or Blackened) and our Fresh Green Tomatoes (Fried, Grilled, or Blackened). 334-484-3200.

Come on out to The Old Barn Restaurant everyone and have a phenomenal meal and make your family pictures by our Halloween Hay Bales.

Well today is the beginning of our week here at The Old Barn Restaurant and we couldn’t be more excited! We open at 4:00 and the talented Mr Gary Garrett will begin playing us some music beginning at 6:00 with the lovely Bob Perdue playing the harmonica. Chef Julia is already hard at it planning her master pieces as well! We Will also have our FRESH Squash on special tonight (Fried or Grilled) and also our FRESH Green Tomatoes (Fried or Grilled). Reservations and To Go orders are always welcome to 334-484-3200.

We hope that everyone has had a WONDERFUL weekend and that your Sunday morning will be magical also! Our Sunday lunch is Fried Chicken, Baked Chicken, Fried Chicken Fingers and Hand Cut Chargrilled Pork Steak. Vegetables today are Little Green Butter Beans, Green Beans, Hand Cut Fries, Homemade Chicken and Dressing, Fried Green Tomatoes, Homemade Mashed Potatoes with Gravy, Fried Okra, Deviled Eggs, Homemade Cheese Grits Casserole, Fresh Just picked and hand washed Turnips (seasoning meat upon request), and Homemade Old Barn Garden Grown Squash Casserole. Desserts are Homemade Warm Conecuh River Mud Cake, Homemade Cheese Cake, Homemade Peanut Butter Pie, and our Famous Homemade Warm Banana Pudding. To go orders and reservations are also welcome to 334-484-3200. Be safe everyone and we love and appreciate you all!

Happy GORGEOUS Sunday everyone! Once again The Old Barn has a FANTASTIC meal planned for Sunday lunch. We open at 11:00 and would love to see you! Meats are: Fried Chicken, Baked Chicken, Chicken Fingers, and our Homemade Baked Spaghetti. Vegetables are: Homemade Chicken and Dressing, Baby Butter Beans, Green Beans, Hand Cut Fries, Hand Cut Fried Green Tomatoes, Homemade Corn Casserole, Homemade Fresh Smashed New Potatoes with Gravy, Fresh Collards, Homemade Pineapple and Cheese Casserole, Field Peas, and Okra and Tomatoes. Desserts are Homemade Blueberry Cobbler, Homemade Ice Cream, Old Barn Conecuh River Mud Cake, Homemade Cheesecake, and Homemade Peanut Butter Pie. To go orders and Reservations are always welcome to 334-484-3200.

Howdy to everyone from The Old Barn Restaurant Staff. We are already serving guests and want to fill this place up! We have had a wonderful weekend so far and would love to serve you. We also have FRESH Hand Cut And Battered Fried Green Tomatoes! 334-484-3200.

Happy Happy Friday everyone! We had a WONDERFUL start to our week last night! We have another great night in store for you this evening also. We open at 4:00 and would love to cook dinner for you! We also have our Fresh Hand Battered Fried Green Tomatoes this evening for either appetizers or side dishes. As always our steaks are AMAZING and our Burgers, Seafood, Fish, and Chicken just can’t be beat. We hope to see you all and please be safe everyone!

Come on out to The Old Barn tonight everyone. Live music and lots of AMAZING food planned! Also our FRESH Hand Battered FRIED green Tomatoes are on special tonight as side orders or appetizers. Reservations and To Go orders ware come to 334-484-3200.

Good Sunday Morning everyone from The Old Barn Restaurant! We have another AMAZING country lunch today and would love to serve you. Our meats Are: Fried Chicken, Baked Chicken, Fried Chicken Fingers, Homemade Salmon Croquettes, and our Hearty Homemade Ham and Egg Pie. Vegetables are Little Green Butter Beans, Green Beans, Hand Cut Fries, Hand Cut Fried Green Tomatoes, Homemade Chicken and Dressing, Homemade HashBrown Casserole, Fresh Hand Cut Rutabagas, Field Peas, Fried Okra, Homemade Sweet Potato Fritters, and Homemade Fresh Broccoli Casserole. Desserts are Cheese Cake, Peanut Butter Pie, Homemade Banana Pudding, Conecuh River Mud Cake, and Homemade Ice Cream.

Come on out to The Old Barn Restaurant this evening and let us serve you! We have a huge staff of smiling faces ready to work hard to please you! We also have FRESH Hand battered Fried Green Tomatoes as a side or appetizer. Reservations and To Go orders are always welcome to 334-484-3200.

We have a wonderful lunch today here at The Old Barn Restaurant! Our meats are Fried Chicken, Fried Chicken Fingers, Old Barn Baked Chicken, and our Famous Old Barn Ribeye Beef Tips with Rice and Gravy. Vegetables are Green Beans, Baby Butterbeans, Hand Cut Fries, Fresh Hand Battered Fried Green Tomatoes, Homemade Chicken and Dressing, Rice with Gravy, Fried Okra, Candied Sweet Potatoes, Smashed Fresh New Potatoes with Gravy, Fresh Squash Casserole (Old Barn Garden Grown), and Fresh just Picked Turnips. Desserts are Homemade Ice Cream, Conecuh River Mud Cake, Peanut Butter Pie, and Homemade Peach Cobbler. We season our Turnips with real Fresh meat also so if you want a little meat in your greens just ask your server! Thanks for all of the support everyone! We love and cherish you all! Have a great blessed Sunday and be safe!

Happy Friday everyone and good luck to all of the high school football teams playing this evening. We open at 4:00 so there’s plenty of time to get a full belly before you go watch your favorite players. Chef Julia is already working her magic and getting some AWESOME meals prepped. We aim to please so feel free to request anything special as we may able to provide. Thanks for your support everyone and we love you all! Last nights hit plates were our boneless wings and Grilled Seafood Platter.

Oh my what an order! Love it when our customers get creative. Grilled Seafood Platter with a loaded sweet potato and double dipped Old Barn Fries. Old Barn Boneless Buffalo wings with a baked potato with sliced cheese( we usually use shredded) and cheese grits. We Love to please!

Happy Thursday everyone! We are hard at it here at The Old Barn getting ready for tonight. We open at 4:00 and have music beginning at 6:00. It’s going to be a wonderful night so go ahead and make your plans to dine with us. Reservations and to go orders are always welcome to 334-484-3200. Be safe everyone and we hope to see you all very soon!

We had a great night last night here at The Old Barn Restaurant. High School ball has now started and we were full of Ariton Purple Cat fans Thanks to all of you out of towners for choosing the Old Barn Restaurant for your pre game festivities! We open this evening at 4:00 and will have our TV’s going with college ball playing. We will have our Homemade Boneless Wings and lots of cold beverages for you to enjoy. If you have a group and want your own private room to enjoy the game call us and book it now. We can serve you in stages so you can enjoy the game. Reservations and To Go orders are always welcome to 334-484-3200.

What a beautiful Friday morning everyone! Here at The Old Barn Restaurant in Goshen we are already planning for another big evening. We had a great Thursday evening with a packed out house with such AMAZING customers. We open this evening at 4:00 and would love to serve you. Go ahead and call your friends and family and let The Old Barn Restaurant be your go to place this weekend! Reservations and To Go orders are always welcome to 334-484-3200.

Happy Happy Thursday everyone! Chef Julia is a little busy bee getting ready to start our week here at The Old Barn Restaurant! The grill is hot and food is looking GORGEOUS! We have Fresh Squash (Fried, Grilled, or Blackened) on special tonight as long as supply’s last as sides or appetizers and as always our Quail is on special. Our Ribeyes Can’t be beat and our Burgers are the best around. We can load a burger with anything your heart desires! Come see us and let us serve you. We open at 4:00! Reservations and to go orders are welcome to 334-484-3200.

There is still time to enter our weekly drawing for The Old Barn Gift Certificate. All you have to do to enter is like our Facebook Page, Share our Statuses, and love our food. Sunday lunch at The Old Barn Restaurant....Meats are: Fried Chicken, Fried Chicken Fingers, Baked Chicken, and Beef Roast with New Potatoes and Carrots. Vegetables are: Homemade Chicken and Dressing, Little Green Butter Beans, Green Beans, Fried Green Tomatoes, Hand Cut Fries, Fresh New Potatoes, Fresh Squash Casserole, English Peas, Sweet Potato Soufflé, Fried Okra, and Turnips. Desserts are Homemade Ice Cream, Award Winning Bread Pudding, and Conecuh River Mud Cake. 334-484-3200.

Happy Friday y’all! It’s a great night for a delicious meal at The Old Barn. Start off with a fried or grilled squash appetizer. Move onto a 14oz medium rare steak with some grilled asparagus and grilled potatoes with cheese, bacon and mushrooms! Finish your meal up with some homemade vanilla ice cream. We look forward to seeing y’all!!

There is nothing that makes us feel more special as a business than when a brand new 9 year old choose us for her day! Happy Birthday Gracie!

What a night we have had here at The Old Barn Restaurant. Another packed house and had some great music! Mr. Gary Garrett was outstanding and Bob Perdue was the icing on the cake!!! We even had Danny Brown sing some tonight. I am already looking forward to next Thursday night when Mr Lenny Trawick will be back again. I am so enjoying all of this talent. Also a big shout out to Bush Memorial Church for having your party with us and also to Dr Jane and Roy Lamb for having your retirement party with us! We love you all! We open tomorrow evening at 5:00 so go ahead and make your plans to come dine with us! 334-484-3200.

And Beverly Taylor just thought she would avoid the Old Barn Happy Birthday song by calling in a to go order!!!